The Best Salad EVER

1 Apr

This is the best salad recipe ever invented by man – or woman. Shut up if you don’t agree. I don’t care. And its super easy and quick, too.

Tomato and Bocconcini Salad

stolen almost complete from Vegetarian for Honeymooners

(and yes, I know I don’t qualify, but SO??)

Ingredients

4 Tblsp ex virgin olive oil,

2 Tblsp balsamic vinegar,

salt and freshly cracked black pepper to taste,

4 ripe tomatos diced,

12 bocconcini cheeses, sliced in half,

2 large handfulls of rocket (arugula),

handful of fresh basil leaves, roughly sliced

Method

Pour the olive oil into a medium salad bowl, add the vinegar, salt and pepper. Add all other ingredients and toss through to coat. Let it sit for about five minutes and serve! Sooooo yummy!

I have had this on the side fancy style with lasagne but its just as wonderful with warm crusty baguettes or even with smashed potatoes for dinner. Its super quick and easy, but far yummier than beans on toast.

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